|
 |
Hypothetical Scenarios |
| The scenarios below are for demonstration purposes only. While the figures are believed to be accurate as of December 2010, you will need to consult the appropriate department/agency for the most current information. The scenarios account for the implementation of Ordinance #3944 (valid through July 2013). See the Fee Schedule for current information on most City fees. |
Scenario #1 · Leasing 2,500 sf former restaurant site of same size · Property zoned “CD” · Estimated $750,000 in annual gross receipts · Will serve wine and beer, but no bar · Annual wholesale alcohol purchases estimated at $50,000 · Annual alcohol sales of $100,000 · No outdoor patio
|
|
Permit/License/Fee: |
Estimated Cost: |
|
EIN |
0 |
|
SEIN |
0 |
|
Seller’s Permit |
0 |
|
Wastewater Discharge Permit |
0 |
|
Fictitious Business Name Statement |
$40 |
|
Alarm Permit |
$15 |
|
City Alcohol Fee |
$100 |
|
Business Tax Certificate |
$263 |
|
Alcohol Permit |
$300 |
|
Sign Permit (includes processing fee) |
$507 |
|
Health Permit |
$1,123 |
|
|
|
|
Total |
$2,348 |
|
Scenario #2 · Leasing 2,500 sf former retail site (zoned “CD”) · Most intense proven water usage in prior history was bakery · Renovating · Estimated $1,000,000 in annual gross receipts · Will have a bar and will serve wine, beer, and liquor · Annual wholesale alcohol purchases estimated at $150,000 · Annual alcohol sales of $300,000 · Outdoor patio that encroaches on public right-of-way
|
|
Permit/License/Fee: |
Estimated Cost: |
|
EIN |
0 |
|
SEIN |
0 |
|
Seller’s Permit |
0 |
|
Wastewater Discharge Permit |
0 |
|
Fictitious Business Name Statement |
$40 |
|
Alarm Permit |
$15 |
| Encroachment Permit |
$80 |
|
Business Tax Certificate |
$280 |
|
City Alcohol Fee |
$450 |
|
Sign Permit (includes processing fee) |
$507 |
|
Health Permit (& Plan Check) |
$1,679 |
|
Alcohol Permit |
$12,000 |
|
Water/Sewer Demand Fees (see next table for detail) |
$56,260* |
|
|
|
Total |
$71,311 |
|
Plus Building Permit |
See Fee Schedule | * Payment plans may be available. Property owner may choose to cover fees and recoup via leasing costs.
Water and Sewer Demand Fee Detail (for Scenario #2): Scenarios assume that Best Available Technology (BAT) is employed. |
|
Water Demand Fee: |
Estimated Cost: |
|
Restaurant demand estimated at 10,500 gallons per month per 1,000 sf |
$14,700 |
|
2,500 sf times 10,500 GPM = 26.25 TGM (thousand gallons per month) |
|
26.25 TGM times $560 |
|
Bakery demand estimated at 3,450 gallons per month per 1,000 sf |
-$4,830* |
|
2,500 sf times 3,450 GPM = 8.625 TGM |
|
8.625 TGM times $560 (credit) |
|
Processing Fee |
$510 |
|
Change 1” to 2” meter ($705 less $350 credit for old meter) |
$355 |
|
Total |
$10,735 | * Assumes credits are utilized by owner.
|
Sewer Demand Fee: |
Estimated Cost: |
|
Restaurant demand estimated at 10,500 gallons per month per 1,000 sf |
$67,043 |
|
2,500 sf times 10,500 GPM = 26.25 TGM (thousand gallons per month) |
|
26.25 TGM times $2,554 |
|
Bakery demand estimated at 3,450 gallons per month per 1,000 sf |
-$22,028* |
|
2,500 sf times 3,450 GPM = 8.625 TGM |
|
8.625 TGM times $2,554 (credit) |
|
Processing Fee |
$510 |
|
Total |
$45,525 | * Assumes credits are utilized by owner.
|
|
|
|